What are the benefits of currant (Gilaburu)? Natural food that reduces kidney stone…

We have searched for those who are curious about the natural medicine gilaburun, i.e. frank currant, which is recommended by alternative medicine experts to reduce kidney stones. Blackcurrant with a sour and bitter taste grown in Yozgat and Nevşehir is used in all areas. It is known among the people that gilaburun water is a panacea. So, what are the benefits of blackcurrant (Gilaburu)? The answer is in the details of the news:

Gilaburunu, which needs plenty of water during cultivation, is among the popular fruits in recent years. Gilaburunu, which is red in color and the size of chickpeas, is consumed frequently in Kayseri. Gilaburunu, which has a bitter taste, is fermented with barley and put into bottles with water. Then, the water that comes out by filtering and squeezing is consumed. In the tests, this water has a tremendous effect on kidney diseases, especially in reducing kidney stones. in public Blackcurrant and Gelebor Also known as With the experts mentioning it as a natural medicine in the programs, the popularity of gilabur is exported to America in large quantities. Gilaburunu, which contains a high amount of vitamin C, completely renews the body. Gilaburunu, which should be consumed in a glass during the day, plays with the acid balance of the body when consumed consecutively. This paves the way for serious health problems. The gilaburun, known as “Viburnum opulus” in the scientific literature, belongs to the Adoxaceae family. After being collected and fermented in October, it is consumed throughout the winter. In addition to strengthening immunity during seasonal transitions, it prevents stones or sand that may occur in the kidney and bladder.

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WHAT DOES GILABURUN WATER DO?

The prepared gilaburun juice can be used as a tonic for the skin. It cleans the skin surface, increases its brightness and prevents the formation of blackheads. It also calms nerve cells when consumed. It cleans the free radicals in the body. It prevents the formation of cancerous cells. Since it is a strong diuretic, it also prevents the accumulated crystals in the kidney and bladder from turning into stone and sand. It prevents the cells from being deformed and prevents the cells from aging.

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WHAT ARE THE BENEFITS OF GILABURU?

Gilaburun, which contains a high amount of vitamin C, purifies the body from toxins.

It is good for menstrual irregularity and menstrual cramps, which are the most common gynecological diseases.

It strengthens bones and makes body movements healthier.

It prevents the person from getting tired quickly by renewing the nerve cells.

It helps in reducing the stress that is often caused by vital factors during the day.

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It prevents the formation of stones by removing the food wastes and crystals in the kidneys through the urine.

It allows the formed kidney stones to crumble and spill.

It reduces the liver and lungs from being affected by food waste and smoking. In particular, it prevents fatty liver.

Gilaburunu, which has antioxidant properties, also cleans the toxins in the skin and prevents the formation of acne and blackheads. It tightens the pores. It reduces signs of aging such as wrinkles.

It lowers the bad cholesterol level. It prevents cardiovascular diseases.

It increases the fluid ratio of the body. It is also effective in balancing the body’s heat rate by reducing the negative effects of the immune system.

HOW TO USE GILABURUN?

It is available in pharmacies and transmitters. However, you can also do it at home by your own means. Wash the gilaburun fruits thoroughly. Put it in bottles with the barley and add water to it. After waiting a few weeks, strain this water and squeeze the gilaburuns well. You can consume a glass of this water a day. Since gilabur is a highly acidic fruit, it is beneficial for those with chronic diseases and regular medication not to consume it without consulting a specialist.

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